Energy Ball Recipe

Written By Douglas Livingston

Ingredients

  • 125g Oats

  • 2tbsp chia/flax seeds

  • 120g peanut butter

  • 80mls maple syrup/honey

  • 1tsp vanilla extract

  • 90g chocolate chips

  • 3tbsp desiccated coconut

Method

  1. Add all ingredients a large mixing bowl and stir to combine.

  2. If too wet, add more oats. If too dry add more nut butter.

  3. Place in the fridge for 30mins.

  4. Roll into 1” balls.

  5. Enjoy immediately or as a quick breakfast or snack on the go.

  6. Can refrigerate for 2 weeks or freeze for 3 months.

Douglas Livingston
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